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Grow It Away offers a monthly subscription to its members for €15 a month, to have their food scraps regularly collected from their doorstep and cycled off to be composted in line with Dr Elaine Ingham’s Soil Food Web principles. Each spring our members receive a bucket of that living compost back, so they can in turn nourish their houseplants or garden greens.

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COMPOST LADY

Jess Grant

EVERY APPLE CORE, CARROT END, WILTED SALAD LEAF
& MOLDY LEMON COUNTS.


DON'T LET YOUR FOOD SCRAPS GO TO WASTE.

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COMPOST MENU

Illustrated by Rose Gordon

What we do
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